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Dangerous Type

South Coast Sangiovese

The Myrtle Creek Vineyards Dangerous Type is a captivating Sangiovese from the enchanting South Coast region. This red wine embodies richness and depth, with a medium body that carries the vibrant fruit flavors elegantly. The acidity is bright and lively, enhancing the mouthwatering fruit intensity that shines through in every sip. The tannins are notable and firm, adding a structured backbone to the wine. The dryness is perfect, allowing the fruity characteristics to linger beautifully on the palate. This Sangiovese is a true testament to the art of winemaking in the South Coast, showcasing the unique terroir and skillful craftsmanship of Myrtle Creek Vineyards.

Tasting notes:


Plum

Plum

Cherry

Cherry

Baking Spice

Baking Spice

Pairs well with:


Pasta with Tomato-Based Sauce, Spaghetti with Oil and Garlic, Pasta Marinara

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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